Pacific Yacht Charters is proud to have assembled a team of event professionals. With years of combined experience, this team can look after all your event and catering needs.

David Feys, Director, Events + Operations

David has led the team since the start of the Pacific Yacht Charters era in late 2015 and has built a solid team that are as passionate about events, catering, exceptional food and service, as he is. David is very proud that PYC has earned an exceptional reputation in a short amount of time; way to go team! He is looking forward to continuing to grow PYC. After hours, David spends his time catering to his four-legged pals who takes him on long walks and to the beach.

Carisa Didoshak, Senior Event Planner

Carisa has been with Pacific Yacht Charters since early 2014 and has an extensive background in both corporate and wedding planning, with weddings being her passion. Her attention to detail will make sure your event goes perfectly. If you ever need to get Carisa a gift, anything pineapple suits her just fine!


Luis Ponce , Head Chef

Luis joined Pacific Yacht Charters in 2021. He fell in love with cooking at the age of 12 by reading through cooking magazines. In January 2007, Luis moved from Mexico to Vancouver and continued his love of cooking by working throughout the city. When he’s not cooking for our clients, you can find Luis dancing the night away.

Suzanne Girard, Community Liaison + Marketing

For more than twenty years, Suzanne has combined brand strategy, PR, and management positions to serve clients and tourism companies like Destination BC, The Fairmont Empress Hotel, and Tourism Victoria. Today she continues to bring her talents of connecting people to PYC, building strong relationships with her growing Vancouver network. A busy mom with three active teens, Suzanne is very pleased that her eldest now has a driver’s license, and can shuttle siblings to and from team events!

Molly Stevens, PYC Catering Senior Event Planner

Molly joined our team in early 2021 to help build and grow PYC Catering. She has an extensive background in event planning and food and beverage, and we’re lucky to have her. Molly was a professional dancer and enjoys the odd dance class, as well as OrangeTheory. She loves whipping up delights in her kitchen too!

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